Spinach Salad with Honey Bacon Dressing Recipezaar

Download printable copy here.

  • 8 c. torn fresh spinach
  • 1 c. sliced mushrooms
  • ¼ c. sliced green onion
  • 1 medium tomato, chopped
  • 1 hard boiled egg, chopped
  • ½ c. shredded Parmesan cheese
  • 7 slices of bacon, cooked and crumbled

Dressing:

  • ½ c. honey
  • ½ c. vinegar
  • 1/3 c. vegetable oil
  • 1 t. yellow mustard or spicy brown mustard
  • 1 t. lemon juice

Combine the first 6 ingredients with 5 of the cooked crumbled bacon strips in a large bowl.

In a small bowl, whisk together the honey, vinegar, oil, mustard, lemon juice and remaining 2 strips of cooked and crumbled bacon. Pour over salad. Serve immediately. Serves 8-10.

SaladsBeth Conrey